Popcorn balls with karo syrup
WebOLD FASHION POPCORN BALLS. Bring Karo syrup... mixture over the popcorn mixing well ... FASHIONED POPCORN BALLS. Cook all syrup ingredients to soft ball or ... Cooks.com - Recipe - Old Fashion Popcorn Balls. OLD FASHION POPCORN BALLS. 1 c. white Karo corn syrup. 1/2 c. sugar. 3 ... Bring Karo syrup and sugar to a hard boil WebOct 31, 2011 · Karo syrup is kind of a kitchen staple where I grew up, so any excuse to bust it out was a good one as far as we were all concerned. ... Gluten-Free Caramel & Sea Salt Popcorn Balls. Prep time: 7 minutes Cook time: 15 minutes. 2 tablespoons vegetable oil 1/2 cup unpopped popcorn 1/4 cup butter
Popcorn balls with karo syrup
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WebDec 1, 2024 · Instructions. To a medium size pan, add the sugar, peanut butter, and Karo syrup. Place on the stove and turn on medium heat. Start a timer for 7 minutes. During that 7 minutes, stir often. Around 5 minutes everything should be melted together, the sugar dissolved, and tiny bubbles will start to pop up. WebGrease a 9x13 inch baking dish. Set aside. Add vegetable oil to a 4 quart saucepan, and heat over high heat. When oil is hot, add popping corn. Keep pan moving constantly. When corn …
WebOct 1, 2024 · Place over medium-high heat with a candy thermometer and cook to 260°, stirring frequently. Remove from heat and add ¾ cup butter, ½ teaspoon vanilla and place … WebCLASSIC CARAMEL CORN - KARO. Combine brown sugar, corn syrup, butter and salt in a heavy 2-quart saucepan. Stirring constantly, bring to a boil over medium heat. Boil 5 minutes WITHOUT STIRRING. Remove from heat. Stir in baking soda and vanilla and mix well. (Mixture will foam) Pour syrup over warm popcorn ….
Web1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin, or any flavor. 3 qt. (12 cups) popped popcorn. Steps: Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Add dry gelatin mix; stir until blended. Add to popcorn in large bowl; toss to coat. WebOct 23, 2024 · Directions. Place popcorn in a baking pan and keep warm in a 200° oven. Meanwhile, in a large saucepan, stir together the sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue cooking without stirring until the temperature reaches 270° on a candy thermometer.
WebMay 10, 2024 · Instructions. Using a kitchen scale measure out 1/2 pound of popcorn. Pop kernels and set. aside. Mix Karo syrup, water, cream of …
WebOct 20, 2016 · If you are doing 5 rainbow colors use 5 bowls. Make your corn syrup mixture per recipe directions. Have your food coloring nearby each bowl. Divide up the corn syrup mixture into how many bowls of popcorn … fisher 1066 actuatorWebMar 21, 2013 · In a sauce pan, combine brown sugar, butter, and corn syrup. While stirring, bring mixture to a boil and add condensed milk. While stirring, bring to a boil again and boil for 2 minutes. Remove from heat and pour over popcorn. Mix popcorn to even coat with the caramel. Place a big spoonful of popcorn on a piece of plastic wrap. canada dry blackberry ginger ale cansWeb40 mins. Put popped popcorn in a large roasting pan. Place corn syrup and sugar in a medium saucepan over medium-high heat. Heat until boiling, stirring continually. Remove pan from heat. Stir in marshmallow creme, butter and vanilla until combined. Add a few drops of food coloring until you get the color you would like. fisher 1076 manualWebFeb 3, 2024 · 1 c. white sugar. 1 c. white Karo syrup. 1 (3 oz.) pkg. Jello, any flavor. Combine sugar, Karo syrup and Jello in heavy cooking pan. Bring to a full rolling boil. Then pour over popped corn. Blend well, until all of the popcorn is coated. Shape into balls or … canada dry blackberry ginger ale walmartWebIn a medium saucepan, combine sugar, water, syrup, vinegar and salt. Cook over high heat until mixture reaches 255 °F (hard-ball stage) on a candy thermometer. Stir in vanilla. Pour over popped corn, tossing gently to … fisher 10834531WebOct 17, 2024 · Transfer popcorn to a large bowl and set aside. Add the sugar, water, corn syrup, salt, and butter to a medium saucepan and mix over medium heat until the butter has melted and all ingredients are combined. Cook to 250 degrees on a candy thermometer or when mixture forms a hard ball when dropped in cold water. canada dry black cherryWeb31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMUNITY POPCORN BALLS - KARO. Remove syrup mixture from heat; stir in vanilla and baking soda. Pour syrup … fisher 1078 manual